Open for dinner from Monday to Saturday 6pm-8:30pm.
Join us for a quick drink or to spend time together over a tasty lunch or evening meal. We guarantee you a warm welcome and excellent value, with a wide choice of dishes to suit all ages and tastes. All our dishes are prepared using ingredients from local farmers, fishermen growers and suppliers. Make sure you try our Chef Jerrod’s monkfish curry and our locally-brewed Otter Ales – a true taste of Devon.
Our head chef Jerrod prepares his dishes with love and imagination, using the finest local seasonal produce. So it’s not surprising our restaurant sometimes gets busy. Avoid disappointment and reserve your table here.